Ground Chicken and Rice with Broccoli

Looking for a delicious, nutritious, and simple dish to whip up any day of the week? This Ground Chicken and Rice with Broccoli recipe brings together lean protein, wholesome grains, and vibrant green veggies in a balanced meal that’s both satisfying and easy to make. Perfect for busy weeknights or family dinners, it offers a fresh twist on classic comfort food with flavors that everyone will love. Whether you’re a seasoned cook or just starting out, this dish is a go-to for tasty meals that don’t take all night.

Why You’ll Love This Recipe

  • Quick and Easy: Ready in under 30 minutes, this recipe fits perfectly into your busy schedule.
  • Healthy Ingredients: Packed with lean ground chicken, fiber-rich broccoli, and nutritious rice for a balanced meal.
  • Family-Friendly: Mild flavors with a hint of savory seasoning make it a crowd-pleaser for all ages.
  • One-Pot Convenience: Minimal cleanup thanks to cooking everything in a single pan or skillet.
  • Versatile and Adaptable: You can customize it easily by swapping veggies or adjusting spices.

Ingredients You’ll Need

Great meals start with simple ingredients that pack flavor, texture, and nutrition. Each component in this Ground Chicken and Rice with Broccoli dish plays a crucial role, whether it’s giving the dish protein, crunch, or vibrant color.

  • Ground Chicken: Choose lean for a tender, juicy texture with less fat.
  • Rice: White or brown rice works well to soak up flavors and keep the dish hearty.
  • Broccoli: Fresh broccoli florets add crunch and a burst of nutrients.
  • Onion and Garlic: Build a savory foundation with these aromatic essentials.
  • Chicken Broth: Enhances the taste and keeps the rice moist and flavorful.
  • Olive Oil: For sautéing and adding a hint of richness.
  • Salt and Pepper: Simple seasoning to bring all the ingredients together perfectly.
  • Soy Sauce or Tamari: Optional but highly recommended for a subtle umami boost.

Variations for Ground Chicken and Rice with Broccoli

Feel free to make this recipe your own! It’s incredibly easy to swap ingredients to fit your dietary preferences or flavor cravings without losing that satisfying feeling of the meal.

  • Spicy Kick: Add red pepper flakes or a dash of hot sauce for some heat.
  • Different Veggies: Swap broccoli with kale, snap peas, or bell peppers to keep it colorful and fresh.
  • Herbs and Spices: Mix in ginger, cilantro, or a squeeze of lemon juice to brighten flavors.
  • Low-Carb Option: Replace rice with cauliflower rice for a lighter alternative.
  • Gluten-Free: Use tamari instead of soy sauce to keep it safe and tasty for gluten-sensitive diners.

How to Make Ground Chicken and Rice with Broccoli

Step 1: Prep Your Ingredients

Start by chopping the onion and mincing the garlic to release their fragrant aromas. Wash and cut broccoli into small florets, and measure your rice and broth so everything is ready to go.

Step 2: Sauté Aromatics and Ground Chicken

Heat olive oil in a large skillet over medium heat. Add the onion and garlic, sautéing until translucent and fragrant. Toss in the ground chicken, breaking it apart with a spoon, and cook until no longer pink.

Step 3: Add Rice and Broth

Stir in the rice, coating it gently with the chicken and onions. Pour in the chicken broth along with soy sauce if using, then bring the mix to a simmer. Cover and cook for 10 minutes to allow the rice to absorb flavors.

Step 4: Incorporate Broccoli

After the initial cooking, add the broccoli florets on top, cover again, and let it steam for another 8-10 minutes or until the rice is tender and broccoli is vibrant but still crisp.

Step 5: Final Seasoning and Fluff

Remove the lid, season with salt and pepper as needed, then fluff the rice with a fork to mix the ingredients gently. Your delicious Ground Chicken and Rice with Broccoli is ready to serve!

Pro Tips for Making Ground Chicken and Rice with Broccoli

  • Use Fresh Broth: Homemade or good-quality chicken broth makes a huge difference in flavor.
  • Don’t Overcook Broccoli: Add it towards the end to keep that satisfying crunch and bright color.
  • Flavor Layers: Sauté aromatics slowly to develop deeper flavors before adding the chicken.
  • Check Rice Type: Cooking times vary; adjust broth and simmering duration based on white or brown rice.
  • Rest Before Serving: Let the dish sit covered for a few minutes off the heat to allow flavors to meld.

How to Serve Ground Chicken and Rice with Broccoli

Garnishes

Fresh herbs like chopped parsley or green onions add a lively touch, while a sprinkle of toasted sesame seeds can introduce a delightful nutty crunch.

Side Dishes

Pair this main meal with a light cucumber salad or a simple fruit smoothie to keep the meal balanced and refreshing.

Creative Ways to Present

Serve the Ground Chicken and Rice with Broccoli in hollowed-out bell peppers or over a bed of mixed greens for a pretty and wholesome presentation that impresses.

Make Ahead and Storage

Storing Leftovers

Place leftovers in an airtight container and refrigerate for up to 3 days to keep the dish fresh and ready for quick meals.

Freezing

This recipe freezes well—store in freezer-safe containers for up to 2 months. Thaw overnight in the fridge before reheating.

Reheating

Reheat gently on the stovetop with a splash of water or broth to bring back moisture, or microwave covered, stirring halfway through for even warming.

FAQs

Can I use turkey instead of ground chicken?

Absolutely! Ground turkey works just as well and offers a similar lean protein profile, making it a great substitute in this recipe.

Is this recipe gluten-free?

Yes, if you use gluten-free tamari instead of regular soy sauce and ensure your broth doesn’t contain gluten additives, this dish is safe for gluten-sensitive diets.

Can I make this recipe vegan?

You can easily swap the ground chicken for plant-based crumbles and use vegetable broth instead of chicken broth to create a vegan-friendly version.

How do I make the rice fluffier?

Use the correct rice-to-liquid ratio and avoid lifting the lid too often while cooking; fluff gently with a fork after resting to keep grains separate.

What if I don’t have chicken broth on hand?

Water can be used in a pinch, but adding a bouillon cube or seasoning with extra herbs and spices will help maintain flavor depth.

Final Thoughts

This Ground Chicken and Rice with Broccoli recipe offers an easy, wholesome, and tasty way to feed yourself and your family without fuss. It’s perfect for busy days or when you want something comforting yet nourishing on the table. Give it a try—you might just have found your new favorite weeknight meal!

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