Description
This fun and nutritious breakfast is a great way to start the day! Mini bagels are topped with a creamy layer of cream cheese, fresh fruits, and a drizzle of honey. It’s a customizable, colorful, and delicious breakfast that kids will love, while also providing a good balance of protein, vitamins, and fiber.
Ingredients
-
2 bagels (any type you prefer, whole wheat for a healthier option)
-
½ cup cream cheese (regular or reduced-fat)
-
1 cup mixed fruit (such as strawberries, blueberries, bananas, kiwi, and grapes)
-
1 tablespoon honey (optional, for drizzling)
Instructions
-
Prepare the Bagels:
Slice the bagels in half and toast them lightly, if desired. -
Spread the Cream Cheese:
Once the bagels are toasted, spread a generous layer of cream cheese on each half. -
Add the Fruit:
Arrange fresh fruit slices on top of the cream cheese. You can create a fun pattern or let the kids add their favorite fruits. -
Drizzle with Honey:
If desired, drizzle a little honey over the fruit for added sweetness and shine.
-
Serve and Enjoy:
Serve immediately for a fun, healthy, and colorful breakfast. Let kids get creative by choosing their own toppings!
Notes
You can also add a sprinkle of cinnamon for extra flavor.
For more protein, you can mix a bit of Greek yogurt into the cream cheese.
If your kids prefer a sweeter taste, use flavored cream cheese or a natural sweetener like maple syrup.
- Prep Time: 5 minutes
- Cook Time: 5 minutes (if toasting the bagels)
- Category: Breakfast, Snack
- Method: No cooking required (unless toasting the bagels)
- Cuisine: American