Description
This Peanut Butter Cool Whip Candy is the perfect combination of creamy, nutty, and sweet. With just three simple ingredients, this easy no-bake candy delivers a melt-in-your-mouth experience. The fluffy Cool Whip and rich peanut butter are perfectly balanced with a touch of powdered sugar, making this treat irresistible and a hit with everyone!
Ingredients
Scale
- 1 container (8 oz) Cool Whip
- 1/2 cup peanut butter
- 1 cup powdered sugar
Instructions
- In a medium bowl, mix the Cool Whip and peanut butter together until smooth and well combined.
- Add Powdered Sugar:
Gradually add the powdered sugar to the mixture, stirring continuously until fully incorporated and the mixture becomes thick and smooth. - Shape the Candy:
Using your hands or a spoon, scoop out small portions of the mixture and roll them into bite-sized balls. Place the balls onto a parchment-lined baking sheet or plate. - Freeze:
Freeze the candy balls for at least 1 hour, or until they are firm and ready to enjoy. - Serve:
Once the candy has set, serve immediately or store in an airtight container in the freezer for up to 1-2 weeks.
Notes
- Customize the Coating: If you like, you can roll the candy balls in melted chocolate, crushed nuts, or cocoa powder for extra flavor and texture.
- Vegan Option: Use dairy-free Cool Whip and peanut butter for a vegan-friendly version of this treat.
- Storage: These candies should be stored in the freezer as they maintain their texture best when kept cold.
- Prep Time: 10 minutes
- Cook Time: 1 hour
- Category: Candy, Dessert, No-Bake Treat
- Method: Mixing, Freezing
- Cuisine: American