Air Fryer Chicken Alfredo Calzones

Air Fryer Chicken Alfredo Calzones offer a quick, delicious, and convenient way to enjoy a cheesy, savory meal with minimal effort. These golden brown, crispy pockets are filled with creamy Alfredo sauce, tender chicken, and melted mozzarella cheese, making them a perfect dinner or snack for busy weeknights. Using the air fryer cuts down on cooking time while still delivering a perfectly cooked calzone every time.

Ingredients

  • 1 lb pizza dough
  • 1 cup cooked chicken, shredded
  • 1/2 cup Alfredo sauce
  • 1 cup shredded mozzarella cheese
  • 1/4 cup grated Parmesan cheese
  • 1/2 tsp garlic powder
  • 1/2 tsp onion powder
  • 1/2 tsp Italian seasoning
  • Olive oil, for brushing

Directions

  1. Preheat the air fryer to 375°F (190°C).
  2. Divide the pizza dough into 4 equal pieces and roll each piece into a circle.
  3. In a bowl, combine the cooked chicken, Alfredo sauce, mozzarella cheese, Parmesan cheese, garlic powder, onion powder, and Italian seasoning. Stir until well mixed.
  4. Place a portion of the chicken mixture onto one half of each dough circle, leaving a small border around the edge.
  5. Fold the dough over the filling and crimp the edges with a fork to seal the calzone.
  6. Brush the calzones with olive oil to help them crisp up in the air fryer.
  7. Place the calzones in the air fryer basket in a single layer, making sure not to overcrowd them.
  8. Cook for 10-12 minutes, or until the calzones are golden brown and the filling is cooked through.
  9. Serve hot and enjoy!

Servings and Timing

  • Servings: 4
  • Prep Time: 15 minutes
  • Cooking Time: 10-12 minutes
  • Total Time: 25-27 minutes

Variations

  • Add Vegetables: Toss in some spinach, mushrooms, or bell peppers to the chicken mixture for extra flavor and nutrients.
  • Swap the Sauce: If you prefer marinara, swap the Alfredo sauce with your favorite tomato-based sauce.
  • Cheese Options: Try using a mix of different cheeses like provolone, gouda, or cheddar for a unique twist on the classic mozzarella filling.
  • Spicy Option: Add a pinch of red pepper flakes to the chicken mixture for a little heat.

Storage/Reheating

  • Storage: Store any leftover calzones in an airtight container in the refrigerator for up to 3 days.
  • Reheating: To reheat, place the calzone in the air fryer for 3-5 minutes at 375°F to maintain its crispiness. Alternatively, reheat in the oven at 350°F for 5-7 minutes.

10 FAQs

  1. Can I use store-bought pizza dough? Yes, store-bought dough works great for this recipe. You can also use pre-made calzone dough if you prefer.
  2. Can I use cooked rotisserie chicken? Absolutely! Rotisserie chicken is a convenient and flavorful option that will save you time in the kitchen.
  3. Do I need to pre-cook the chicken? Yes, the chicken should be cooked before adding it to the calzone to ensure it’s safe to eat.
  4. Can I freeze these calzones? Yes, you can freeze the uncooked calzones. Simply freeze them on a baking sheet before storing them in an airtight container. When ready to cook, air fry them from frozen, adding a couple of extra minutes to the cooking time.
  5. What if I don’t have an air fryer? You can bake the calzones in the oven at 375°F for 15-20 minutes or until golden brown and crispy.
  6. Can I use a different sauce? Yes, feel free to swap the Alfredo sauce with marinara or any other sauce of your choice.
  7. How do I seal the calzone properly? Use a fork to crimp the edges of the dough after folding it over the filling. This ensures the calzone stays sealed during cooking.
  8. Can I add more cheese? Of course! Feel free to add more mozzarella or any other cheese to make your calzones extra cheesy.
  9. Can I make these ahead of time? Yes, you can assemble the calzones ahead of time and refrigerate them until you’re ready to cook. You may need to add a few extra minutes to the cooking time if they are cold from the fridge.
  10. Can I make these without garlic or onion powder? Yes, you can omit them if you prefer or substitute with fresh garlic and onions for a more robust flavor.

Conclusion

These Air Fryer Chicken Alfredo Calzones are a perfect combination of crispy dough, creamy filling, and cheesy goodness. They are a quick and easy dinner that can be customized to suit your taste preferences. Whether you’re craving a comforting meal after a long day or need a fun recipe for your next gathering, these calzones are sure to be a hit with everyone!

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