These Delicious Cajun Chicken Sloppy Joes are a flavorful twist on the classic sloppy joe. Packed with ground chicken, seasoned with Cajun spices, and served on soft hamburger buns, this dish offers a perfect combination of heat, flavor, and comfort. It’s quick and easy to make, making it a fantastic option for weeknight dinners or casual get-togethers.
Ingredients
- 1 lb ground chicken
- 1 onion, diced
- 1 green bell pepper, diced
- 2 cloves garlic, minced
- 1 can (14 oz) crushed tomatoes
- 2 tbsp Cajun seasoning
- Salt and pepper to taste
- Hamburger buns
Directions
- In a large skillet, cook the ground chicken over medium heat until browned.
- Add the diced onion, bell pepper, and garlic. Cook until the vegetables are tender, about 5-7 minutes.
- Stir in the crushed tomatoes, Cajun seasoning, salt, and pepper. Simmer for 10 minutes, stirring occasionally, to allow the flavors to combine.
- Serve the Cajun chicken mixture on hamburger buns and enjoy!
Servings and Timing
- Servings: 4
- Prep Time: 10 minutes
- Cooking Time: 20 minutes
- Total Time: 30 minutes
Variations
- Spicy Kick: For an extra spicy version, add a chopped jalapeño or a dash of hot sauce to the mixture.
- Vegetarian Option: Substitute the ground chicken with a plant-based ground meat alternative for a vegetarian version.
- Cheese: Top your Cajun chicken sloppy joe with a slice of cheddar, provolone, or mozzarella cheese for a creamy, melty finish.
- Add Veggies: You can add extra vegetables like mushrooms or zucchini for a more hearty version.
Storage/Reheating
- Storage: Leftovers can be stored in an airtight container in the refrigerator for up to 3 days.
- Reheating: Reheat in a skillet over medium heat, adding a splash of water if needed to keep the mixture moist.
10 FAQs
- Can I use ground turkey instead of chicken?
Yes, ground turkey is a great alternative and will give a similar texture and flavor to the dish. - Can I use other types of buns?
Absolutely! You can use any type of bun, such as brioche, whole wheat, or even lettuce wraps for a low-carb option. - How can I make this dish spicier?
Add more Cajun seasoning, or include chopped jalapeños or hot sauce to increase the heat. - Can I prepare this dish in advance?
Yes, you can prepare the Cajun chicken mixture ahead of time and store it in the fridge for up to 3 days. Just reheat when ready to serve. - Can I make this dish without Cajun seasoning?
You can substitute Cajun seasoning with a mix of paprika, garlic powder, onion powder, and cayenne pepper for a similar flavor profile. - What can I serve with Cajun chicken sloppy joes?
These sloppy joes pair well with coleslaw, sweet potato fries, or a simple side salad. - Can I use fresh tomatoes instead of crushed tomatoes?
Yes, you can substitute fresh diced tomatoes, but you may want to cook them down a little longer to get a similar consistency to crushed tomatoes. - Can I make this dish gluten-free?
Yes, just be sure to use gluten-free buns and check that your Cajun seasoning does not contain gluten. - How do I know when the ground chicken is fully cooked?
The chicken should be no longer pink and should reach an internal temperature of 165°F (75°C). - Can I freeze leftovers?
Yes, the Cajun chicken mixture can be frozen for up to 3 months. Just reheat thoroughly before serving.
Conclusion
These Delicious Cajun Chicken Sloppy Joes are a zesty and satisfying twist on the traditional sloppy joe. With their savory, spiced-up chicken filling, they’re sure to be a hit at your dinner table. Easy to make and full of bold flavors, this dish is perfect for any occasion, from a casual family dinner to a fun weeknight meal. Enjoy the comfort of this spicy and hearty sandwich in just 30 minutes!