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Crockpot Sausage Casserole: The Ultimate Comfort Food


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  • Author: Mary
  • Total Time: 5 hours 10 minutes
  • Yield: 6 servings 1x
  • Diet: Gluten Free

Description

A hearty and comforting crockpot casserole made with smoked sausage, potatoes, vegetables, and savory broth. Perfect for a busy day, this recipe combines simple ingredients and slow-cooked goodness for an easy, family-friendly meal.


Ingredients

Scale
  • 1 lb smoked sausage, sliced
  • 4 potatoes, diced
  • 1 onion, chopped
  • 1 bell pepper, chopped
  • 1 can (14.5 oz) diced tomatoes
  • 2 cups chicken broth
  • 1 tsp paprika
  • Salt and pepper to taste

Instructions

  • Add sausage, potatoes, onion, bell pepper, diced tomatoes, chicken broth, and paprika to the crockpot.
  • Season with salt and pepper to taste.
  • Cook on low for 5-6 hours until the potatoes are tender.

Notes

  • For a spicier version, add a pinch of cayenne or red pepper flakes.
  • You can substitute the smoked sausage with kielbasa for a different flavor.
  • Prep Time: 10 minutes
  • Cook Time: 5-6 hours (on low)
  • Category: Main Dish
  • Method: Slow Cooker
  • Cuisine: American