If you’re looking to bring a fun twist to the classic chocolate chip cookie, then Chocolate Chip Cookie Pizza is the perfect dessert for you. This oversized cookie is baked to perfection, topped with sweet ingredients, and is perfect for any gathering or family night. The best part? It combines the comfort of a freshly baked cookie with the excitement of a pizza, making it both fun to prepare and delicious to eat. Whether you serve it for a birthday, holiday, or just as a fun dessert, Chocolate Chip Cookie Pizza is sure to be a crowd-pleaser.
Why You’ll Love This Recipe
Chocolate Chip Cookie Pizza is the ultimate dessert for any cookie lover. With a buttery, chewy cookie crust as the base, this treat takes your regular cookie experience to the next level. The addition of chocolate chips throughout the dough creates pockets of gooey chocolate in every bite. You can customize the toppings with different drizzles, fruits, or sprinkles for a fun, personalized twist. The recipe is simple to make, and you don’t have to worry about rolling individual cookies — just press everything into one large “pizza” shape and bake. It’s the perfect dessert for sharing, and the combination of cookie and chocolate makes it irresistible.
Ingredients
- All-purpose flour
- Baking soda
- Unsalted butter
- Granulated sugar
- Brown sugar
- Egg
- Vanilla extract
- Semisweet chocolate chips
Variations
- Nutty Chocolate Chip Pizza: Add chopped walnuts, pecans, or almonds to the cookie dough for a crunchy texture that pairs well with the chocolate.
- Peanut Butter Chocolate Chip Pizza: Mix in peanut butter chips along with the chocolate chips for an extra layer of flavor.
- Oreo Topping: After baking the cookie pizza, crumble some Oreo cookies over the top for an added crunch and extra sweetness.
- Fruit Toppings: Once the cookie pizza has cooled, top it with fresh fruits like strawberries, raspberries, or bananas for a fresh twist.
How to Make the Recipe
Step 1: Preheat the Oven
Preheat your oven to 350°F (175°C). Grease or line a round pizza pan or baking sheet with parchment paper for easy removal of the cookie pizza.
Step 2: Prepare the Cookie Dough
In a medium bowl, whisk together the all-purpose flour and baking soda. Set aside. In a large bowl, cream together the softened butter, granulated sugar, and brown sugar until light and fluffy. Add the egg and vanilla extract, and mix until fully incorporated.
Step 3: Add the Dry Ingredients
Gradually add the dry ingredients (flour and baking soda mixture) into the wet ingredients, mixing until just combined. Stir in the semisweet chocolate chips.
Step 4: Shape the Cookie Pizza
Spread the cookie dough evenly onto your prepared pan, shaping it into a round “pizza” shape. The dough should be spread to about 1/2-inch thickness.
Step 5: Bake the Cookie Pizza
Bake in the preheated oven for 15-20 minutes, or until the edges are golden brown, and the center is set. The cookie should be soft but firm enough to slice after cooling.
Step 6: Cool and Serve
Allow the cookie pizza to cool for 10-15 minutes before slicing and serving. You can top the pizza with whipped cream, extra chocolate chips, or other toppings as desired.
Tips for Making the Recipe
- Don’t Overmix the Dough: Once you add the dry ingredients to the wet ingredients, mix until just combined to avoid a tough cookie.
- Press the Dough Evenly: When spreading the dough on the pan, try to make it as even as possible so it bakes uniformly.
- Check for Doneness: If you’re unsure whether your cookie pizza is done, insert a toothpick into the center. It should come out with a few crumbs (not wet batter).
- Customize the Toppings: Feel free to get creative with toppings like M&M’s, sprinkles, or a drizzle of caramel sauce for extra flavor.
How to Serve
Chocolate Chip Cookie Pizza is perfect for serving as a large dessert at parties, family gatherings, or even as a fun treat for movie nights. Slice it into wedges like a pizza, and serve with ice cream, whipped cream, or fruit toppings for an extra indulgence. You can also drizzle chocolate or caramel sauce on top for added sweetness.
Make Ahead and Storage
Storing Leftovers
If you have leftover cookie pizza, store it in an airtight container at room temperature for up to 3 days. To keep it fresh, wrap the pizza in plastic wrap before placing it in the container.
Freezing
Chocolate Chip Cookie Pizza can also be frozen! Allow the cookie to cool completely, then slice it into wedges. Wrap each slice in plastic wrap, place in a freezer-safe bag, and freeze for up to 2-3 months. To thaw, let it sit at room temperature or warm it in the oven for a few minutes.
Reheating
To reheat individual slices, simply place them in the microwave for 10-15 seconds or warm them in the oven at 300°F (150°C) for 5 minutes to regain its soft and gooey texture.
FAQs
1. Can I use a different type of chocolate chip?
Yes, you can use milk chocolate chips, white chocolate chips, or even a mix of different types of chocolate chips.
2. Can I add nuts to the dough?
Absolutely! Adding nuts like walnuts or pecans will add a delightful crunch to the cookie pizza.
3. How do I make sure the cookie pizza is cooked through?
Keep an eye on the edges as they begin to turn golden brown. If the edges are done, the center should be too.
4. Can I make the dough ahead of time?
Yes, you can prepare the dough a day in advance and store it in the fridge. When you’re ready to bake, simply spread it out onto the pan and bake as usual.
5. How should I serve the cookie pizza?
Serve the cookie pizza warm or at room temperature, topped with whipped cream, vanilla ice cream, or fruit for added flavor.
6. Can I make a smaller version?
Yes, you can halve the recipe and bake it in a smaller pan, like a 9-inch round, for a smaller-sized dessert.
7. What if I don’t have a pizza pan?
No problem! A regular baking sheet works just as well. Just be sure to spread the dough evenly.
8. How can I make the cookie pizza more festive?
Add holiday-themed sprinkles, colored icing, or even crushed candy canes for a fun, festive touch.
9. How do I know when it’s done?
When the edges are golden brown, and the center looks slightly set, it’s time to remove the cookie pizza from the oven.
10. Can I freeze the cookie pizza?
Yes! After cooling, wrap it in plastic wrap and freeze it for up to 3 months for a future treat.
Conclusion
Chocolate Chip Cookie Pizza is a delightful and fun twist on the classic cookie that’s perfect for sharing. With its thick, chewy cookie base and gooey chocolate chips, it’s a dessert everyone can enjoy. Easy to make and perfect for any occasion, this dessert will become a favorite in your recipe collection. Whether you’re serving it at a party, for a family gathering, or just indulging yourself, Chocolate Chip Cookie Pizza is sure to impress!
PrintChocolate Chip Cookie Pizza
- Total Time: 25–30 minutes
- Yield: 8 servings 1x
Description
This Chocolate Chip Cookie Pizza is a fun, large-sized cookie that’s perfect for sharing! Loaded with gooey chocolate chips and a soft, chewy texture, this dessert is sure to be a hit at any party or celebration.
Ingredients
- 1 cup all-purpose flour
- 1/2 teaspoon baking soda
- 1/2 cup unsalted butter, softened
- 1/2 cup granulated sugar
- 1/2 cup packed brown sugar
- 1 egg
- 1 teaspoon vanilla extract
- 1 cup semisweet chocolate chips
Instructions
- Preheat your oven to 350°F (175°C).
- Grease a large pizza pan or line it with parchment paper.
- In a small bowl, mix together the flour and baking soda. Set aside.
- In a large bowl, cream together the softened butter, granulated sugar, and brown sugar until smooth.
- Add the egg and vanilla extract, mixing until well combined.
- Gradually add the flour mixture, stirring until fully incorporated.
- Fold in the chocolate chips.
- Press the cookie dough into a circle on the prepared pizza pan, spreading it evenly.
- Bake for 15–20 minutes, or until the cookie is golden brown around the edges but still soft in the center.
- Let the cookie pizza cool for 10 minutes, then slice and serve.
Notes
- For a fun twist, decorate the cookie pizza with frosting, sprinkles, or additional toppings like whipped cream or fruits.
- If you like your cookie pizza extra gooey, remove it from the oven when the center is still a bit soft.
- Prep Time: 10 minutes
- Cook Time: 15–20 minutes