Description
This Chocolate Chip Cookie Pizza is a fun, large-sized cookie that’s perfect for sharing! Loaded with gooey chocolate chips and a soft, chewy texture, this dessert is sure to be a hit at any party or celebration.
Ingredients
Scale
- 1 cup all-purpose flour
- 1/2 teaspoon baking soda
- 1/2 cup unsalted butter, softened
- 1/2 cup granulated sugar
- 1/2 cup packed brown sugar
- 1 egg
- 1 teaspoon vanilla extract
- 1 cup semisweet chocolate chips
Instructions
- Preheat your oven to 350°F (175°C).
- Grease a large pizza pan or line it with parchment paper.
- In a small bowl, mix together the flour and baking soda. Set aside.
- In a large bowl, cream together the softened butter, granulated sugar, and brown sugar until smooth.
- Add the egg and vanilla extract, mixing until well combined.
- Gradually add the flour mixture, stirring until fully incorporated.
- Fold in the chocolate chips.
- Press the cookie dough into a circle on the prepared pizza pan, spreading it evenly.
- Bake for 15–20 minutes, or until the cookie is golden brown around the edges but still soft in the center.
- Let the cookie pizza cool for 10 minutes, then slice and serve.
Notes
- For a fun twist, decorate the cookie pizza with frosting, sprinkles, or additional toppings like whipped cream or fruits.
- If you like your cookie pizza extra gooey, remove it from the oven when the center is still a bit soft.
- Prep Time: 10 minutes
- Cook Time: 15–20 minutes