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Baked Chicken Wings


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  • Author: Mary
  • Total Time: 45 minutes
  • Yield: 4 servings (approximately 6 wings per serving) 1x

Description

These crispy, juicy Baked Chicken Wings are seasoned with garlic, paprika, and other spices, then coated with a tangy barbecue sauce for a perfect finish. A quick and easy recipe that’s great for dinner or as an appetizer!


Ingredients

Scale
  • 2 lbs chicken wings
  • 1 tbsp olive oil
  • 1 tsp salt
  • 1 tsp black pepper
  • 1 tsp garlic powder
  • 1 tsp paprika
  • 1/2 cup barbecue sauce

Instructions

  • Preheat oven to 400°F (200°C).
  • In a large bowl, toss the chicken wings with olive oil, salt, pepper, garlic powder, and paprika.
  • Place the seasoned wings on a baking sheet lined with parchment paper.
  • Bake in the preheated oven for 25 minutes.
  • Remove the wings from the oven and brush with barbecue sauce.
  • Return the wings to the oven and bake for an additional 10 minutes.
  • Serve hot and enjoy!

Notes

  • For extra crispiness, flip the wings halfway through baking.
  • You can use your favorite barbecue sauce or experiment with different flavors, such as buffalo or honey mustard.
  • Prep Time: 10 minutes
  • Cook Time: 35 minutes