Description
Indulge in this irresistible treat of deep-fried Oreos, crispy on the outside and soft on the inside, dusted with powdered sugar for extra sweetness. A nostalgic fair food favorite, these deep-fried Oreos are perfect for dessert lovers looking for a decadent and fun twist on a classic cookie.
Ingredients
Scale
- 1 package of Oreo cookies
- 1 cup pancake mix
- 1/2 cup milk
- 1 egg
- 1 teaspoon vanilla extract
- Oil for frying
- Powdered sugar for dusting
Instructions
- In a bowl, mix together pancake mix, milk, egg, and vanilla extract until smooth.
- Dip Oreo cookies into the batter, turning to coat evenly.
- Heat oil in a deep fryer or heavy-bottomed pot to 375°F.
- Carefully drop battered Oreos into the hot oil and fry until golden brown, about 2-3 minutes.
- Remove Oreos from oil and drain on paper towels.
- Dust with powdered sugar before serving.
Notes
- For a cheesecakey twist, consider adding a dollop of cheesecake filling on top of each Oreo before dipping it in the batter.
- Be careful not to overcrowd the fryer to maintain oil temperature.
- Serve with a side of whipped cream or chocolate sauce for extra indulgence.
- Prep Time: 10 minutes
- Cook Time: 3 minutes