Description
This hearty Kielbasa and Cabbage Soup is the perfect comfort food, with savory kielbasa sausage, tender cabbage, and sweet carrots in a flavorful broth. It’s an easy, one-pot meal that’s sure to warm you up on a cold day!
Ingredients
Scale
- 1 pound kielbasa sausage, sliced
- 1 onion, chopped
- 3 cloves garlic, minced
- 1 head cabbage, chopped
- 4 carrots, sliced
- 4 cups chicken broth
- 1 can diced tomatoes
- 1 teaspoon paprika
- Salt and pepper to taste
Instructions
- In a large pot, cook the kielbasa over medium heat until browned.
- Add the onion and garlic, sauté until fragrant.
- Stir in the cabbage, carrots, chicken broth, diced tomatoes, paprika, salt, and pepper.
- Bring to a boil, then reduce heat and simmer for 25-30 minutes.
- Serve hot and enjoy
Notes
- For a richer flavor, you can use smoked kielbasa sausage.
- Feel free to adjust the seasoning to your taste, adding more paprika or pepper if desired.
- This soup can be made ahead of time and stored in the fridge for a few days, as the flavors develop even more.
- Prep Time: 10 minutes
- Cook Time: 40 minutes